Lunch Menu

Flavor-made

soup of the day

cup $7
bowl $9

House made Clam Chowder

with chopped clams

cup $8
bowl $11

Cup of Soup & Salad

of chopped Caesar or mixed green

$13

Mac & Cheese

mixed with custom 3 cheese blend
*Add your own toppings:  cauliflower, broccoli, scallions, peas, butternut squash, roasted jalapenos $1 chicken or bacon $2, Dungeness Crab & leeks $10

$11

Flavor Salad

spinach, candied pecans, red onions, strawberries, honey lime dressing and shaved parmesan
*add chicken breast or tuna salad $4

$11

Garlic Duck Breast

sliced duck breast, mixed greens, dried currants, almonds, roasted beets, & Italian pomegranate dressing

$17

Chopped Caesar

chopped romaine, house made Caesar dressing, with anchovies and croutons
*add chicken breast $4 or 4 grilled prawns $9

$12

Warm Spinach Salad

bacon, egg, mushrooms, red onion & warm bacon dressing

$13

Country Cobb

chopped romaine, diced chicken, bacon, tomatoes, avocado, sliced egg, blue cheese crumbles with bacon-blue dressing

$14

Wild Bay Shrimp Louie

chopped romaine, tomato wedges, avocado, sliced egg & Louie dressing

$17

Dungeness Crab Louie

chopped romaine, tomato wedges, avocado, sliced egg & Louie dressing

$21

Basket of Hand Cut French Fries

$6

Chili Cheese Fries

$10

Garlic Fries

$7

Zucchini Chips

$8

Tater Tots

$8

Chili Cheese Tater Tots

$11

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Roasted Pulled Pork

with house made bbq sauce & celery seed slaw on a burger bun

$12

Cold Chicken Salad

with currants, caraway seeds, pine nuts & red onions on toasted foccacia bread
*add cheese $1 avocado $2

$11

California Tri-Tip

thin sliced meat, warm au jus on a baguette with a pickle spear (no aioli)

$12

Classic Warm Tuna Melt

roasted tuna loin, red onion, mayo, celery, cheddar cheese & tomato on sourdough bread

$15

Flavor Burger

made with ground brisket, lettuce, tomato, onion & aioli sauce on a burger bun
*add cheese $1

$10

Chili Burger

made with ground brisket, lettuce, tomato, onion, with house made chili on a burger bun
*add cheese $1

$13

Devil’s Slide

made with ground brisket, pepper jack cheese, roasted garlic,  jalapenos, aioli

$14

El Granada

made with ground brisket, bacon, mushrooms, sauteed onions, Gruyere, aioli

$15

No Fly Zone

Italian seasoned organic ground turkey patty, avocado Verde & jack cheese, aioli

$14

Hwy 1

Fried vegetarian patty (panko, mushrooms, green onions, shredded carrots, potatoes, tofu) with lettuce, tomato & onion, topped with pesto & aioli.

$13

Fish Tacos

2 panko breaded fish tacos, shredded cabbage & warm ranchero sauce, avocado spread, pico di gallo, with black beans and Spanish rice (*not served with French Fries or salad)

$14

Chicken

with organic chicken, mushrooms, peas, carrots, potatoes in rich chicken gravy with a puff pastry lid

$18

Fresh Seafood

with halibut, clams, prawns, scallops, potatoes, peas, carrots, white pepper roux with a puff pastry lid

$24

Coke, Diet Coke, Sprite, Orange, Mr. Pibb, Sweetened Green Tea, Unsweetened Black Tea, Lemonade

$3.50 free refills

Torani Peach Tea, Torani Raspberry Lemonade, Fair Trade Organic Coffee

$3.50 free refills

Cranberry Juice, Apple Juice, Orange Juice, “Mighty Leaf” Tea Loose Hot Teas, Bundaberg Soda (ginger beer, blood orange, guava),

$3.50

Waiwera artesian water from New Zealand still or sparkling

$4

*All prices are subject to change without prior notice