Lunch Menu


soup of the day

cup $7
bowl $9

House made Clam Chowder

with chopped clams

cup $8
bowl $11

Cup of Soup & Salad

of chopped Caesar or mixed green



house made noodles in a vegetable broth with our house spice mix with tofu, carrots, scallions & shiitake mushrooms; optional high tide spice oil included



includes Surfer ingredients with shredded organic chicken, hard-boiled egg, scallions & avocado slices; optional high tide spice oil included


Vegetarian Stir Fry

house made noodles, organic vegetables & tofu in a spiced soy sauce; optional high tide spice oil included
*Add shredded chicken $3


Mac & Cheese

mixed with custom 3 cheese blend
*Add your own toppings:cauliflower, broccoli, scallions, peas, butternut squash, roasted jalapenos $1
chicken or bacon $2, crab & leeks $8


Flavor Salad

with spinach, candied pecans, red onions, blue cheese, strawberries, honey lime dressing and shaved parmesan
*add chicken breast or tuna salad $3


Garlic Duck Breast

with mixed greens, dried currants, almonds, roasted beets with pomegranate dressing


Chopped Caesar

includes chopped romaine, house made Caesar dressing and croutons
*add chicken breast $4 or 4 grilled prawns $8


Warm Spinach Salad

with bacon, egg, red onion & warm bacon dressing


Country Cobb

with chopped romaine, diced chicken, bacon, tomatoes, avocado, sliced egg, blue cheese with bacon-blue dressing


Wild Bay Shrimp Louie

with chopped romaine, tomato wedges, avocado, sliced egg with Louie dressing


Dungeness Crab Louie

with chopped romaine, tomato wedges, avocado, sliced egg with Louie dressing


Basket of Hand Cut French Fries


Chili Cheese Fries


Garlic Fries


Zucchini Chips


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Roasted Pulled Pork

with house made bbq sauce & celery seed slaw on a burger bun


Cold Chicken Salad

with currants, caraway seeds, pine nuts & red onions on foccacia bread
*add cheese $1 avocado $2


California Tri-Tip

with warm au jus on a baguette with a pickle spear


Classic Tuna Melt

made with roasted tuna loin, cheddar cheese & tomato on sourdough bread


Flavor Burger

made with ground brisket, lettuce, tomato, onion & aioli sauce on a burger bun
*add cheese $1


Chili Burger

made with ground brisket, lettuce, tomato, onion, with house made chili on a burger bun
*add cheese $1


Devil’s Slide

made with ground brisket, pepper jack cheese, roasted garlic and jalapenos


El Granada

made with ground brisket, bacon, mushrooms, grilled onions, and Gruyere


No Fly Zone

seasoned organic turkey, avocado Verde & jack cheese


Hwy 1

house made vegetarian burger, roasted red pepper, mushrooms, green onions, shredded carrots, potatoes, and tofu patty with lettuce, tomato & onion. Aioli on side if requested


Seafood Tacos

2 panko breaded fish tacos, shredded cabbage & ranchero-avocado salsa with black beans and Spanish rice

* not served with French Fries or salad


with mushrooms, peas, carrots, potatoes in chicken gravy with a puff pastry lid


Fresh Seafood

with halibut, clams, prawns, scallops and a white pepper roux with a puff pastry lid


Coke, diet coke, sprite, orange soda, Mr. Pibb, green/black tea, lemonade

free refills

Torani peach tea, Torani raspberry lemonade, fair trade organic coffee

free refills

cranberry juice, apple juice, orange juice, Bundaberg (ginger beer, blood orange, guava), Mighty Leaf Tea


Waiwera artesian water from New Zealand

still or sparkling